Attractions and Activities
Book Activities and Experiences
Stores and Shopping Centers
Specialist Travel Agencies
What is the best time of year to visit Cirebon?
Learn more about the gastronomy of Cirebon.
Cirebon, in Indonesia, is famous for its delicious Javanese cuisine. Among the must-try local dishes, there is "Nasi Jamblang", a dish of rice with a variety of meats and vegetables, often accompanied by "empal gepuk" which is spicy fried chicken.Another traditional dish from Cirebon is "Docang", a soup made with a variety of herbs, vegetables, and meats, served with rice. Be sure to also try "Tahu Gejrot", a dish made with fried tofu served with a spicy and sour sauce.For those with a sweet tooth, "Keranjang" and "Talua" are local desserts made with sticky rice and coconut that are worth trying. Enjoy your meal in Cirebon!
Answer obtained by artificial intelligence.
Suggested itineraries to make the most of Cirebon.
Of course, here is a 3-day tourist itinerary for Cirebon, Indonesia:Day 1:- Arrival in Cirebon: Start by visiting the Kraton Kasepuhan, a historic royal palace.- Next, explore the Sunyaragi Complex known for its caves and gardens.- Finish the day by strolling through the Trusmi neighborhood, famous for its batik workshops.Day 2:- In the morning, visit Kampung Batik Trusmi to discover the art of Indonesian batik.- Then, head to the Cirebon Market to taste delicious local specialties.- In the afternoon, visit the Kacirebonan Complex, which includes several temples and palaces.Day 3:- Explore the Kanoman Complex, another important historical site in Cirebon.- Next, visit Taman Sari Gua Sunyaragi, another historical complex of caves and gardens.- Finish your visit by tasting traditional dishes at Restaurant Kembang Kopi.I hope this itinerary helps you make the most of your stay in Cirebon!
Answer obtained by artificial intelligence.
What are the official websites of the city?
){kind=logo}
